Acharya N G Ranga Agricultural University - Bachelor of Technology (BTech) - Food Science
Course Title
BTech Food Science
Course Duration
4 years
Intake / Seats
40 (paid seats)
Eligibility Criteria / Entry Requirements
10+2 or intermediate examination or PUC of study or an equivalent examination with any two Biology/Natural Sciences, Physical Sciences, Agricultural Sciences
Information about the courses provided here is partial and should not be treated as comprehensive. i.e The institution would be offering other course than those mentioned here. Students are advised to check with the intitution for the latest information in regard to the course.
Indicative Fee Details
Admission fee, Tuition fees etc.
Rs. 15,170
Hostel and Mess Deposits and room rent per semester
Rs. 3,680
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