IGNOU - Certificate in Food Safety (CFS)

About the course

IGNOU in collaboration with the Ministry of Health and Family Welfare (MoHFW), Government of India has launched this professional upgradation and career upgradation on-line programme in the area of food safety and quality that would integrate education and training and address the needs of training the workforce/developing human manpower in this sector. The on-line programme will be supported by CD-ROM and course materials in print. The programme will focus on knowledge upgradation and enrichment in the area of food safety especially for government functionaries, food industry workers and catering industry workers.

Program Code

CFS

Eligibility

10+2 or its equivalent

Min age as on 1^st Jan. of the Academic Year

No bar

Duration (Min)

6 months

Duration (Max)

2 years

Program Fee

Rs. 1,900/-(Programme fee includes Registration fee of Rs 100/-)

Fee details presented here are indicative and are subject to change. Students are advised to check with the admission notification or with the authorities concerned for the latest information.

Medium of Instruction

English

Admission details

Admission notification is generally released in May/June and the last date for submission of filled-in application forms will be September 30 for January session and March 31 for July session. However students are requested to check with the official admission notification for the exact dates related to admissions.

For further information on this course, please email to cfs@ignou.ac.in

For further information on this course, please email to cwed@ignou.ac.in

For information on Student Registration & Evaluation, please email to sred@ignou.ac.in

For information on Material Production and Distribution, please emai to ssc@ignou.ac.in